GastroTests Archívum

A diner of Emperors: Vígvarjú provides a real glimpse into the history of Pest

Taste the century-long tradition at a legendary spot For visitors with culinary and intellectual curiosity, lunch or dinner at Vígvarjú is unmissable to absorb the Pest experience. With a combination of elegance, good taste, and affordable prices, Vígvarjú represents a standard in gastronomy that is hard to come by even in the bustling streets of

Sebastian Holmes, the knight of London’s Thai street food

We were able to taste the heavenly dishes of Sebastian Holmes, better known as Sebby Holmes, last summer in Budapest thanks to Globalist Kitchen. His iconic eggplant salad is still a fond memory. But why is London in love with this 27-year-old kid? He opened his street food joint, Farang next to Borough Market and

5+1 gastro tips from Sopron

Fresh air is not the only thing that’s recommended at the foot of the Alps. Here you will find 5-1 culinary specialties from Sopron. While taking in the sights around the city, we should eat, drink wine, go to bistros or just sit down for a piece of cake somewhere. Harrer Chocolate and Confectionary While

5 exciting confectioneries in Budapest – These are the current favorites of GastroGuide

Ok, there are moments where we don’t care about the company we’re in because there’s a slice of happiness in front of us. This is not exaggeration because as soon as sugar hits our system our dopamine levels rise which in turn creates a feeling of happiness. Thus we set out to find the 5

A virtuoso in Babel’s kitchen

We’re not going to over-egg the pudding, but it does seem that the ethnic Hungarians living in neighbouring countries possess some kind of transcendental desire to conquer the world. Not in a military sense, of course, like a pressurised container waiting to explode, but as a talent that breaks out like a force of nature

Sziget food crawl!

In the interests of a decent night’s sleep, or even some serious late night partying, you will find yourself not just in need of a good lunch and dinner, but breakfast too. However, at the Sziget Festival, there usually comes a point where you start to lose your grip on your normal eating habits and

Eight drinks and what the bartender is thinking as he mixes them

Urban legend dictates that every rock star has one hit song they are utterly bored with and can’t stand playing in concert. While at first glance performing artists and cocktail makers have little in common, most bartenders share similar experiences with many of the drinks they are asked to serve. It’s the same everywhere in

History in the kitchen – We found the three most exciting Middle Eastern restaurants in Budapest

The refugee crisis is the most divisive and the most passionate topic these days. I’m really tired of all the debate and I imagine I’m not the only one. These past few years I’ve dedicated a big part of my free time to my hobby which is to get as many people as I can

Helló gastroguide olvasó!